Imani is a cheesemaker at Abbot Hill Creamery, which is the cheese pillar of Temple-Wilton Community farm based in Wilton, New Hampshire. She works alongside Benjamin, who started making cheese with the milk produced from Temple-Wilton Community farm about 10 years ago.

Imani is both knowledgeable and passionate about great cheese made from healthy, happy cows!

Learn more about Abbot Hill Creamery here: https://www.abbothillcreamery.com/